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  • Shamrock and Sour cream

Keogh's Shamrock and Sour cream 6 x 50g

Maximum Purchase:
100 unit(s)

Product Description

Package in Box

50g X 6

Our Shamrock & Sour Cream Potato Crisps are hand cooked in small batches using potatoes grown on our farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. They combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. Our shamrock is grown in Ballinskelligs, Co. Kerry by Livingshamrock. This area has produced fresh Shamrock for the American President for St Patrick’s Day since 1952.

The best Irish crisps:

Ingredients and Nutrition

Keogh's Potatoes (60%), Sunflower Oil, Salt, Dried Milk Powder (Milk) Lactose Powder (Milk), Sugar, Dried Whey Powder (Milk), Dried Onion Powder, Dried Garlic Powder, Dried Cheddar Cheese (Milk), Parsley, Lactic Acid (Milk), Calcium Lactate (Milk), Acidity Regulators: Citric Acid and Malic Acid, Yeast Extract, Flavouring, Rapeseed Oil, Shamrock Extract.

Dietary Suitability:

Gluten Free
Lactose Free
Suitable for Vegetarians
For allergens see ingredients in bold

Typical ValuesTypical Values per 100g
Energy kJ 2177kj
Energy kcal 522kcal
Fat 33g
of which saturates 3.8g
Carbohydrate 46g
of which sugars 3.2g
Fibre 4.8g
Protein 7.4g
Salt 1.6g



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